China H&Z® Erythorbic Acid Factory
Erythorbic Acid CAS:89-65-6
Synonyms: D-isoascorbic acid; Araboascorbic acid, D-; Isoascorbic Acid;
Erythorbic Acid Chemical Properties
MF:C6H8O6
MW:176.12
Melting point:169-172°C (dec.)(lit.)
alpha:-17.25º(c=10, H2O 25ºC)
Boiling point:227.71°C (rough estimate)
density:1.3744 (rough estimate)
refractive index:-17.5°(C=10, H2O)
solubilityH2O: 0.1 g/mL, clear, colorless to very faintly yellow
Erythorbic Acid Specification:
Item |
Standard |
Description |
White or slightly yellow crystals or powder |
Identity |
Positive |
Assay |
99.0 ~ 100.5 % |
Loss on drying |
0.4max % |
Specific Rotation |
-16.5°~ -18° |
Residue on ignition |
0.3max % |
Heavy Metals (as Pb) (mg/kg) |
10max |
Lead (mg/kg) |
2max |
Arsenic (mg/kg) |
3max |
Mercury (mg/kg) |
1max |
Oxalate |
Passes test |
Erythorbic Acid basic information:
H&Z® Erythorbic Acid is an important antioxidant in the food industry. It can keep the color and natural flavor of foods and lengthen
their storage without any toxicity or side effects. It can be used in meat processing, fruits, vegetables, tinned jams, etc. It’s
also used in drinks, such as beer, grape wines, soft drinks, fruit tea, fruit juices, etc.
Erythorbic Acid Application
1.As an antioxidant; preservative; hair coloring aid.
2.Used as a food antioxidant, with preservation and quality preservation
Erythorbic Acid Packaging and Shipping
1kg/Bag; 25kg/Fiber Drm
Erythorbic Acid Storage
Store in sealed containers at cool & dry place. Shelf life is24 months.